Bayou Classic: Overview
Product List:
1
32-quart fryer for turkey, chicken, and more
Steams, boils and fries seafood, poultry,1
Steams, boils and fries seafood, poultry,1
2
Bayou Classic complete poultry frying rack set can fry 3 chickens in 20 minutes
Includes a1
Includes a1
3
42-quart stockpot with basket for steaming and broiling
Vented lid for even cooking; heavy duty1
Vented lid for even cooking; heavy duty1
4
Surgical Grade 304 Stainless Steel
Vented Lid. Heavy Duty Welded Handles.
Vented Lid. Heavy Duty Welded Handles.
5
44-quart stockpot holds large batches of crowd-pleasing soup or stew
20-gauge stainless-steel1
20-gauge stainless-steel1
6
2-ounce seasoning injector for moist, perfectly seasoned food
Sturdy stainless-steel1
Sturdy stainless-steel1
7
Stainless steel
50 f - 750 f-degree
50 f - 750 f-degree
8
18-inch total length
Large 7 inch bowl
Large 7 inch bowl
9
36-quart stainless stockpot 13.5 by 15 inches
Stockpot: 0.8mm / 20 gauge
Stockpot: 0.8mm / 20 gauge