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NescoAccessories
Nesco BJX-5 American Harvest Jumbo Jerky Works Kit - Nesco
Nesco
Nesco SQT-2 Add-A-Tray for Square Dehydrators FD-80 and FD-80A, Set of 2 - Nesco
Nesco
Nesco SQM-2-6 Clean-a-Screen Tray for Square Dehydrators FD-80 and FD-80A, Set of 2 - Nesco
Nesco
Nesco SLD-2 Fruit Roll-Up Sheet for Dehydrators FD-80/FD-1000/FD-1010/FD-1018/FD-1020/FD-1040, Set of 2 - Nesco

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Nesco http://ecx.images-amazon.com/images/I/41ECLyb2j2L._SL160_.jpg
Nesco BJX-5 American Harvest Jumbo Jerky Works Kit - Nesco
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Nesco https://images-na.ssl-images-amazon.com/images/I/61zCPG1ROSL._SL160_.jpg
Nesco SQT-2 Add-A-Tray for Square Dehydrators FD-80 and FD-80A, Set of 2 - Nesco
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Nesco https://images-na.ssl-images-amazon.com/images/I/516ik2KgVnL._SL160_.jpg
Nesco SQM-2-6 Clean-a-Screen Tray for Square Dehydrators FD-80 and FD-80A, Set of 2 - Nesco
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Nesco https://images-na.ssl-images-amazon.com/images/I/21SX5311DJL._SL160_.jpg
Nesco SLD-2 Fruit Roll-Up Sheet for Dehydrators FD-80/FD-1000/FD-1010/FD-1018/FD-1020/FD-1040, Set of 2 - Nesco
Rating info
eComparisons Score
eComparisons ScoreThe "Comparison Score" Is calculated based on the average number of times this item was compared with other items in this category by our users
8
9.6
9
8.6
User Rating (Amazon)
User Rating (Amazon)

Five Star Reviews:

63%
Make jerky quickly at a fraction of the cost
May 17, 2017
This jerky gun worked great. Using ground beef, this is a fantastic way to make lots of jerky that is affordable and easy to chew.It could be better - if there were a rubber seal around the 'plunger' it would help push the meat off the inside of the chamber. There's also a little bit of meat left in the tips that you aren't able to make into jerky unless you shape it by hand. But for the price, this thing still gets five stars.The seasoning that comes with it is also good. I used to strength however, because I don't like super salty jerky. So for three pounds of meat, I used two packs of cure and two packs of seasoning.I am excited to try other things with the jerky gun including a beef/venison mixture, and maybe some fruit/meat combinations.
Buy this great product.
April 10, 2017
Great product this is my second one the first disappeared somewhere over time. I use this to make deer jerky from deer burger which we seem to always have a large amount of. People at work loved it and where surprised the seasoning was from a kit the taste is great. Everyone raved how good it was. It is made of plastic but holds up well if used correctly. I have yet to break one although if the tip stops up release pressure and clear it.
Excellent Device, but Brittle Plastic
March 13, 2017
I love this. It makes creating my own jerky a breeze. The only complaint I have is that the plastic seems very brittle. I am always very careful with it because it seems like one drop and it will crack. I have seen other reviews mentioning cracks and I understand what they are saying. This type of plastic is prone to breakage, but for the price and what it gets done... I'm happy with it!
Best beef jerky I have ever had
March 2, 2017
Best beef jerky I have ever had. It is so much easier using ground meat than having to slice up meat. I am a long time maker of jerky. I could not believe how easy this was to do. I even tried making Turkey Jerky with ground meat and it turned out Great. It really shocked me how good it was. This gun is easy to use easy and super easy to clean. Buy this kit and enjoy.
Great product, great price
February 9, 2016
I actually bought this as a gift. I bought one for myself more than a year ago and love it. I've made jerky from both ground beef and ground venison. Everyone who I share it with loves it, and it is very easy to do provided you have a good food dehydrator (like our Excalibur - the BEST!)A few tips:- When packing in your seasoned ground meat mixture use a wooden spoon or some similar tool to pack the meat down and reduce the number of air pockets which will cause your neat "slim Jims" to break apart as you extrude them.- Keep a knife or a pair of kitchen shears handy to cut off the end of the extruding meat when you get to the end of your dehydrator tray.- When you come to the end of one tube of meat there is always meat packed into the end piece. I leave it there and repack the tube and just keep going. That way you only have to pull the last bit of meat out and hand shape it when you are all done.- Use only 90% lean meat.- After about an hour in my dehydrator at 155 degrees I pull out the jerky and roll them in paper towels (or press them if making flat strips) to remove fat that beads up on the surface. I do this again when they are done. This helps extend your jerky's shelf life.- A cleaning/storage suggestion. When I am all done I clean everything by hand with very hot water and dish soap, DRY them completely, and then pack all the items in plastic zip lock bags. That way I know everything is clean and ready to go the next time I want to make Jerky.Everyone I give a same to loves the jerky made with the Nesco seasonings and are surprised to learn they are homemade.A final tip. The jerky keeps without refrigeration for a good while but will eventually spoil (grow mold) if the temperature is warm. I make really large batches and then bag them up in small batches and place them in the freezer. That way I can just pull out a few (or an entire bag) when I am going hiking or down to the garden.This product is a winner, and for the price you can't beat it.Happy in Syracuse
Bought to make jerky for my dog but the whole family is enjoying it!
March 21, 2012
I originally bought this for my dog so we can make jerky the right and healthy way (no salt and added preservatives). I also bought Nesco/American Harvest FD-80 Square-Shaped Dehydrator which I love too.We experimented with a few types of meat:85% beef - Not good - it's too greasy.93% beef - It's okay but still too greasy.96% beef - Perfect and dries faster.99% turkey - Perfect and dries faster.Before we got the jerky maker, I would slice as thin as possible chicken breast which worked great but it would dry unevenly because I couldn't cut the slices precisely. If you bought a dehydrator or have one, you should buy this jerky maker. It makes amazing jerky!I can't say that making your own jerky is cheaper because I usually do about 3lbs of meat to fill my 4 tray nesco squre dehydrator. By the time it is dry, it isn't very much jerky. I would spend about $15 for 3lbs of lean meat - it doesn't produce a lot of jerky. But if you care about health and control what goes into it, it is worth it.Oh and another important thing to point out, we don't add the "jerk" seasoning - which I think it's just salt. We love the seasoning that it comes with though. Just don't add the salt side of the packet!
86%

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69%

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Four Star Reviews:

17%
It's an amazing product, but today was the second time I ...
September 9, 2017
So I bought and used this on June 23. It's an amazing product, but today was the second time I used it and it cracked.. never put it inThe dishwasher I have always washed it by hand I have had smaller ones in the past for probably 10 years and never broke not sure if it's a defect or what trying to contact Amazon to see what we can do other than that it is amazing product
The device is made of plastic with a metal rod ...
March 18, 2017
The device is made of plastic with a metal rod and trigger. It keeps all the meat in place while I portion the strips out. I use a spoon to get a clean edge after the meat comes out. 1 Star down because sometimes the meat/fat sometimes gets stuck in the nozzle.
I Like It, But One Of The Inserts Could Be Improved
March 1, 2016
I made ground turkey jerky with my Jerky Works and used the cure that came with it. The turkey jerky turned out way too dry-my fault, and it was also way too salty. I think it would be better to make your own jerky cure and to use a high quality ground beef. I used the ground turkey jerky for dogs treats-great save, lasted several months.The insert with two slits makes the strips to small when they are dried. I would prefer a larger round insert for bigger round sticks of dried jerky. I like the way the Jerky Works is made, and with proper care I believe it will last a long time. I will use it again, but will use a lean ground beef instead of ground turkey. If I can find a good recipe for a home made cure mix, then I might try the ground turkey again.
Makes great jerky and cuts prep time
April 27, 2015
tastes like delicious.A co-worker recommended this thing to me and I'm glad he did. I've used it twice to make jerky out of 4 pounds of ground beef and it takes about 30-45 minutes to get all of the meat/seasonings mixed and get all of the trays loaded with the strips.I've only used this twice so far; the first pass I made my own mix of seasonings and mixed in some Worcestershire sauce and liquid smoke with it and the second time I used the seasoning/cure that came with the gun...holy salt flats! If I were to use their mix again I would cut their recommendation in half and use 1 seasoning/1 cure per 2 pounds of meat.The best thing about this to me though is you can mix in any sauce (bbq, teriyaki, soy, hot, literally thousands of kinds of sauces!) in a matter of 10 minutes instead of having to cut a roast into strips and letting them marinate over night before loading the racks with it. The worst thing about this is smelling the food for 5-8 hours before you can eat it.
Gun works fine, but will not use salt preservative again.
June 13, 2012
The gun works fine (used Walmart 93%) and did not have a problem pushing it through the tip.What I did have a problem with is the salt preservative (right side of double pack) as it isWAY, WAY to salty for me, and at going on 67, am trying to cut back on this deadly stuff.I would recommend using a little soy sauce or half the pack instead. For those having problemspushing the mix through the tip, the soy just may be the way to go to add some liquid to the mix.I am not using the jerky for camping or hiking, but as a snack, so always refrigerate it as withall meat, so do not need that much preservative in the mix.
Much better than I expected
February 5, 2011
I'm very VERY pleasantly surprised! Some of the negative reviews had me doubting, but the low price on this gun won me over. I just "jerked" my first batch. Smooth and easy operation. I didn't have to pull the trigger hard at all. Some have complained about difficulty with smooth extrusion or with the gun "popping" apart, but I had no such experience (and I didn't have to spray the interior of the tube with cooking spray either). I can only guess that any such failures are due to incorrect assembly or using meat that is too cold (i.e. too STIFF). This gun isn't as "heavy duty" as some I've seen, but it is MUCH more affordable! I expect it to last many years and when (if) it does break, at $13, I can easily get a new one!I WILL say that I think the flavor of the "original" seasoning mix that comes with the gun is a little boring for my taste, but there is an abundance of seasoning mix recipes on line to mix up yourself! Just make sure to use one for ground beef. Recipes for sliced beef are very different.
9%

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18%

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Three Star Reviews:

6%
Very flimsy and cheaply made
May 24, 2016
Seems very flimsy and made of the cheapest available plastic. I am using it to make dog treats from cooked brown rice and salmon. The mix that I am putting in is very soft and gooey and comes out onto the dehydrator very well. I am not sure how this would work on anything stiffer. I do not expect this to last very long and will try something more substantial as soon as it breaks. There is no way anyone here is eating anything made with the spice packets!
the device works great to squeeze the meat mixed with spices and cure ...
March 19, 2016
Beware that this is a messy process! the device works great to squeeze the meat mixed with spices and cure into either cylinder tube shapes, thin or fat flat strips, however the mixing and filling of the device is a lot of work.Please also note, there are packets of spices and cure that come with the device that can also be used mixed with a little water as a cure for sliced meat strips, which also works well, however I find the flavor a little salty.
Buyer beware, support for this product is weak
March 12, 2015
Until this product broke, it did exactly as advertised. I used it with ground venison to make excellent jerky. Even the mixes that came with the jerky gun were pretty good. However, even after following the advice of other users, the "barrel" broke on this gun. That did not bother me as much as my interaction with customer support.The burden for replacement or repair is put entirely on the customer, even though this is a well known issue with this product. I can't imagine any other jerky gun would perform any worse than this one, so I can't really recommend this item.
Not Bad, but some problems.
April 10, 2014
So the gun works ok, but not if you use wet ingredients in the ground meat. I used a mix with soy sauce in it and the gun kept popping apart. A mix with only dry ingredients in it worked fine. A note on the cure and seasoning packets: use care and cheep meat on your first batch if you use these. I used the packets as per instructions and the resulting jerky was so salty I couldn't eat it. Also, a lot of msg and other ingredients like soy you really don't need. What's the point of making homemade jerky if you put all the same junk in it that the store bought jerky has? There are lots of great recipies online for ground meat jerkey that use more natural things and allow you to control the sodium level a bit. Plus, the refill packets are a bit pricey, so there is that too
Back end pops off...
February 6, 2014
When the product is working correctly it is awesome (but what product wouldn't be), but sometimes it will pop out between the plastic container and back of the gun. I don't know if the threads aren't thick enough or what, but I know for certain you can't use cold meat use need to use room temperature meat in order for it to work properly 75% of the time. I have only tried this with ground bison and ground beef with the two jerky dispenser, but I wish the back end wouldn't pop off. Also, I know it probably goes with out saying but stay clear of the teeth of the gun they are extremely sharp and even if it drops on your arm or your finger touches it; it will cut you and deep. KEEP AWAY FROM KIDS!!! I was really hoping great things from this product but will possibly need to find on made completely out of metal and glass to be more durable, but what do you expect when you are trying to save money.On a side not the packet ingredients are great make sure to mix the cure really well or you will have some salty meat. I've actually cut down and only used about 75% of the packet, but everyone loves the meat and it is AWESOME with bison. I used the above method and then dehydrated for 5-6 hours and it's soft with great flavor, my grandmother loved it.Summary if the back end wouldn't pop off this would get 5 stars and I'd probably buy another one, but maybe the next generation will fix this problem.
Not a long term relationship
March 10, 2011
This is a great product designed to make your ground beef jerky making process easier.What I like:The gun itself is very helpful in forming strips and sticks of jerky. The different nozzles allow me to make my jerky into whatever shape I like. The gun is easy to use and quite precise. All you have to do is load it with seasoned ground beef and squeeze it out. You can control the length of the jerky. It even makes a pleasant clicking sound as you watch your neat strips/sticks of jerky come out from the other end. I would not know how to form ground beef otherwise. Your hand WILL get tired after a while, but that is why we have two hands =)I LOVE the seasoning & cure packets that came with it. They were delicious, and make your jerky taste exactly like store bought stuff. They give you a good amount, too. Enough to make 5-10 pounds of jerky depending on your taste. After finishing them I decided to mix my own cure & seasoning by buying salt cure and liquid smoke, etc. but so far I haven't been able to come up with a consistently tasty seasoning for my jerky. If you want consistent great tasting jerky, I highly recommend ordering more of these packets individually.However, this jerky gun, as convenient as it is, does have a major, major, MARJOR problem...Major problem:The VITAL piece that pushes out the jerky is made of PLASTIC!!!! Oh lord, what are they thinking?! I am talking about the piece that connects to the end of the core metal stick. It is made of a thin piece of plastic! I understand that it needs to come off so it can be cleaned, but can't they make it metal too? My jerky gun is lying in the bottom storage drawer of my oven right now, because that one little piece of plastic cracked after making jerky 9-10 times. Yes, I made a lot of jerky with it, yes, it was great while it lasted --- but if you want a long term relationship with your jerky gun, and not have to toss the whole thing just because one little piece malfunctioned, you need to look else where for a sturdy gun.One (not so good) way to fix it:This vital piece began cracking after my 6th batch of jerky. It did not fall apart, just a little crack, so I found a temporary solution: I found a metal jar cap that is the same size, cleaned it well, and placed it in front of the plastic piece. It worked for a while, but eventually the meat escaped from the space around it and made a mess (what was I thinking). Also, you can try super glue. I haven't tried it yet, but super glue works wonders with plastic.Over all:With all its imperfections, this one does seem to be the most economic jerky gun--- precisely because it is imperfect. So I would say if you are a first time jerky maker, and you're not sure if you would want to make jerky forever, then give this a try. If you are like me, and eat jerky as a part of your stable diet, please skip this item and buy an all metal jerky gun. They do have those, though they are much more expensive.Thanks for reading!
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Two Star Reviews:

3%
Don't bother with a plastic jerky gun.
June 22, 2017
The seasoning okay I suppose, every one has different tastes so hard to judge. The jerky gun itself though is complete garbage. No metal support areas or even a structurally addicuit plastic where needed. Started to use with double strip cone, first pump pops end at tip off, reseat, 2nd pump pops handle end off, reseat, 3rd pump blows back of handle section apart gun is broken and unusable, garbage. Just spend a bit more and buy a metal jekyjerky gun.
Not a fan.
August 16, 2016
not happy with this item. I used this item only 5 times. The last few usages, I had a very difficult time disassembling the unit for cleaning. When it works, it woks well, but I cannot give this item 5 stars because it is very difficult to unscrew the parts after using it. I am sorry to say this because I love the way that you can prepare larger amounts of jerky at one time without refilling it more often . I am now sad and disappointed.
Cheap! Results will vary widely!!!
February 9, 2016
How effective this thing is for you will depend on what you are making. I bought this for my wife so that she could make Thai style sausage, which contains rice and glass noodles etc., making the filler thicker than normal sausage. The available nozzles are too small for that apparently. That means more pressure builds up, which, in turn, means you are overworking your hands to get the filler in to the casing and, most importantly, it means the trigger constantly pops off of the cylinder. If given the choice to buy again I would opt for something made out of metal instead of plastic.Caveat emptor!
Good concept but low quality
December 18, 2015
I had one of these in the past and it worked fine until the plastic cracked. So I bought a replacement. I was able to struggle through using this for one 5 lb batch of jerky. And after that, I cleaned it, put it in the donation bin, and bought a different METAL jerky gun. I am not sure if the design changed, or if I had a defective unit, but the thing would pop apart while you were using it, then the metal railing started to bind up. I actually hurt my hand from trying to struggle through using this. I was only loading 1 lb of meat at a time, or less than 1 lb, and using the large double jerky nozzle-- do there shouldn't have been too much pressure. It works but not efficiently. Spend a little more for a metal gun for a less frustrating experience.I do have a Nesco dehydrator and it works great-- quality issues may be limited to this model.
Cheaply made.
September 15, 2015
I read previous reviews and decided to go with the nesco any way. The pros: easy to load, easy clean up, produces nice, consistent size jerky sticks,The cons: when the plastic case gets ground beef around the end where the top screws on, and it will. The top pops off when trying to squeeze the trigger. I didn't squeeze hard, just consistent to advance to plunger. They should have added a few more threads on the end of the gun. I make 3 pounds of jerky and the top popped off 5 different times. screwed it on tight each time. It has the cheap plastic feel and you have to be super carful you don't break it. The jerky seasoning was awesome. just not a fan of the gun.
cheap in price... cheap object.
February 19, 2011
I've used this jerky gun twice and then it broke. I bought it because it was the first time I was making jerky and I wanted to know if I would like it. I did! The spices and cure are absolutely fantastic... but I'm not impressed with this gun device. I've processed my meet in the robot with the spice and cure before loading the gun... Well I can only say it's a cheap piece of plastic. I really don't like when I buy an object and when I'm using it as it is supposed to be used... and it breaks (not even fixable!!!) after two uses. Buy their jerky spices... not their jerky gun. For the Jerky Gun, may I suggest that you use the LEM brand... a bit more expensive but you'll sure receive a quality product that works like a corking gun.!
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3%

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One Star Reviews:

11%
Don't buy. Get the more expensive.
May 15, 2017
It cracked in less than one day. Don't buy. I got the jerky spot instead which is way more expensive but all metal and much better. Thank you Amazon for refunding me. It didn't allow for normal return.
Junk - Don't buy!!!
May 7, 2017
The third time I used this item, the side of the main tube split out. It didn't last 2 weeks. I tried to return it through Amazon but was notified that the item was not eligible for return. Very Disappointed. I've got the smaller Nesco gun and it has lasted for 15+ years. Nesco BJX-5 Jumbo Jerky Works Kit
No!
September 5, 2016
Garbage!! Don't even waste your time! 1) the plastic threads are to fine, as you squeeze trigger pressure builds up and the pieces pop and your stuck with half the product in one hand and the other part in the other hand. 2) well it's trash. Lol no seriously I guess if you were pressing out Jello or something it would work perfect!
Bad Design. Don't buy.
January 17, 2016
Jerky gun is a very poor design. The nozzles except for the round one put to much back pressure to allow the cheap ratchet and lever to push the meat through the gun. Hold the the other two nozzles sideways. You'll see that the flat short width of the nozzles acts like a flat brick wall which makes the cheap ratchet trigger too weak to advance the meat through the flat nozzles. That's why chaulk tubes have a tapered nozzle. Order a jerky gun with a longer tapered nozzle.
Piece of s***! Buyer beware!
November 4, 2015
I have purchased many nesco products and have been very pleased. This product I can't even believe they would put their name on. The gun does not work. I made ground turkey and mixed with hot and spicy mix. Tried to push it thru the gun and as soon as there is pressure the back pops off. I tried grinding it up smaller in a food processor and just made more dishes to wash. Even tried to put a little oil on the top to help the meat slip thu. What a waste of money and time. Not to mention all the meat that was purchased. Was so looking forward to making jerky tonight and so extremely dissapointed! It will be going in the trash. You get what you pay for! Deserves 0 stars.
Junk. Then won't stay on. Just blows off when force is applied to push meat through nozzle.
September 16, 2015
Junk don't waste your money. They end blows off it each time you try and press any king of ground meat through it. I quit using it and bought a metal jerky gun on here that is amazing. It was about double the price but worth every penny. Save yourself from pitching 20 bucks in the trash and spend the money on a quality jerky gun. One thing I will say though is the jerky mix that comes with it is good. I still use the Nesco dry mix on my ground meat like burger and deer.
1%

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3%

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Pricing info
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Old Price
Price
Price
$15.23updated: Mar 19, 2020
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Features
Answered Questions
Answered Questions
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-
-
Article Number
Article Number
0029517005384
5889332947253
0029517005681
0735343363832
Binding
Binding
Kitchen
-
-
-
Brand
Brand
Nesco
Nesco
Nesco
Nesco
Color
Color
Red
White
White
Opaque
Currency
Currency
USD
USD
USD
USD
Department
Department
Small Appliances
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-
Small Appliances
Format
Format
CD-ROM
-
-
-
Formatted Price
Formatted Price
$18.99
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-
-
Hardware Platform
Hardware Platform
Pc
-
-
-
Height
Height
246.1 in
580.7 in
531.5 in
19.7 in
Label
Label
-
Nesco
Nesco
Nesco American Harvest
Length
Length
452.8 in
580.7 in
541.3 in
561.0 in
Manufacturer
Manufacturer
Nesco
Nesco
Nesco
Nesco American Harvest
Model
Model
BJX-5
SQT-2
SQM-2-6
SLD-2-6
MPN
MPN
BJX-5
SQT-2
SQM-2-6
SLD-2
Number of Items
Number of Items
1
-
-
-
Number of Parts
Number of Parts
BJX-5
SQT-2
SQM-2-6
SLD-2
Operating System
Operating System
Windows
-
-
-
platform
platform
Windows
Windows
-
-
Product Group
Product Group
Kitchen
Kitchen
Kitchen
Kitchen
Product Type
Product Type
KITCHEN
KITCHEN
KITCHEN
KITCHEN
Publisher
Publisher
Nesco
Nesco
Nesco
Nesco American Harvest
Quantity
Quantity
1
1
2
1
Release Date
Release Date
2008-04-03
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-
2006-03-30
Reviews
Reviews
Score
Score
8.6
-
9
-
Size
Size
1
DESIGN 1
-
13 3/4"
Studio
Studio
Nesco
Nesco
Nesco
Nesco American Harvest
Title
Title
-
Nesco SQT-2 Add-A-Tray for Square Dehydrators FD-80 and FD-80A, Set of 2
Nesco SQM-2-6 Clean-a-Screen Tray for Square Dehydrators FD-80 and FD-80A, Set of 2
Nesco SLD-2 Fruit Roll-Up Sheet for Dehydrators FD-80/FD-1000/FD-1010/FD-1018/FD-1020/FD-1040, Set of 2
Warranty
Warranty
One year limited
1 Year limited warranty
-
1 year
Weight
Weight
4.4 oz
6.0 oz
0.0 oz
1.3 oz
Width
Width
118.1 in
128.0 in
15.0 in
561.0 in
Feature
Feature

Large jerky gun with stainless-steel trigger and ratchet bar makes tasty home-made jerky

See-through meat chamber holds up to a pound of ground meat. Make beef jerky, turkey jerky, or venison jerky

Includes 3 attachments, and 10 packs of jerky seasoning (5 jerky spice and 5 cure packs)

Use with Nesco meat dehydrator

Set of 2 dehydrator trays provides 200 square inches of drying capacity

Strong, break-resistant construction; square design optimizes space

Converge-Flow drying action distributes heat quickly and evenly

Measures approximately 14-4/5 by 14-4/5 by 2-1/5 inches

For use with Nesco FD-80 and FD-80A Square Food Dehydrator (sold separately)

Screen flexes for easy removal of sticky fruits

Perfect for dying small items

Dishwasher safe

Fits FD-80 and FD-80A Square Dehydrator (sold separately)

2 screens included

Solid sheets make fruit rolls easy

Simply pour liquefied fruit on sheet - set it and forget it

Includes 2 easy to clean sheets

Holds up to 3 cups of liquid or puree

Fits Nesco Dehydrators FD-1000, FD-1010, FD-1018P, FD-1020, FD-1040 (sold separately)

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