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Compare Share × All Features Differing	Spiralizer® Tri-Blade Vegetable Spiral Slicer, Strongest-Heaviest, 100% Risk Free with Lifetime Guarantee, Best Veggie Spaghetti Pasta Maker for Low Carb/Paleo Meals - Spiralizer	Kitchen Active Spiralizer Spiral Slicer Zucchini Spaghetti Pasta Maker Black - Kitchen Active

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Ask Your Friends × All Features Differing Learn More	Add to Whishlist Spiralizer® Tri-Blade Vegetable Spiral Slicer, Strongest-Heaviest, 100% Risk Free with Lifetime Guarantee, Best Veggie Spaghetti Pasta Maker for Low Carb/Paleo Meals - Spiralizer	Add to Whishlist Kitchen Active Spiralizer Spiral Slicer Zucchini Spaghetti Pasta Maker Black - Kitchen Active

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eComparisons ScoreThe "Comparison Score" Is calculated based on the average number of times this item was compared with other items in this category by our users	9.2	8
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Five Star Reviews:	80% Give this a try! September 20, 2017 I couldn't wait to get this heavy duty spiralizer. This spiralizer can accommodate some larger more dense vegetables.The spiralizer is easy to use, comes with 5 blades and is dishwasher safe. I washed it in the sink but put the blade in the dishwasher.I can now spiralize more than just zucchini. I made sweet potato and rutabaga noodles last night. It worked out well and because the rutabaga wasn't as dense as in it's original form, it cooked faster as a saute and was actually much more filling than it would have been.I definitely recommend this product to anyone who wants to eat better and even have some fun making meals. I'm sure supervised kids would enjoy helping to make these noodles too. Very easy to use and to clean September 18, 2017 My boyfriend rolled his eyes when I said I ordered a spiralizer but now we're both addicted to it. It's definitely in the top 10 of out most used kitchen gadgets now.Very easy to use and to clean! It does not stick to our counters as well as I would like so it does make it a little awkward to hold in place at times. We usually just have one of us holding down the machine and the other one in charge of spiralizing rather than relying on the suction cups beneath to hold it down.The "noodles" always come out great though! And they're pretty fun to make! We've been making most of the "classic" pasta dishes that we enjoy with some form of veggie noodle now and we couldn't be happier. I happen to love pasta but hate the heavy full feeling I get after eating a bunch but that doesn't really happen with the veggie noodles. It's a healthier option that is still just as delicious!I also really enjoy the fact that there's several different kinds of spiralizing options from angel hair pasta to pappardelle noodles. I just wish there was enough storage space in the machine itself for all the extra cutting plates though. All in all, this is a great little machine for the price. I highly recommend it to anyone who wants to jump on the zoodle bandwagon! Love it September 16, 2017 Makes eating healthy fun! My 8 yr old son and I experimented cutting fruit and veg using every blade. Easy to use and clean. I would not let my son touch the blades or do this without supervision as your hands get closer to the blades as you turn the handle. I have a toothbrush in the kitchen for cleaning my juicer and it helps to clean the very sharp blades on this too. This does slip around a little on our counters no matter how hard it squish the suction cups down. Assume it grips better on a stone counter than on an old wood counter top. I zoodle zucchini and yellow squash a make linguini with clam sauce. Enjoyed with pesto and alfredo sauce, but none of us liked spaghetti sauce on the zoodles. I have fun going to the farmers market to pick out things to chop up. Am a busy working mom so like that I can use this, rinse and throw it back into the box within minutes, unlike my juicer which takes a long time to clean and put away. I am happy with this and have recommended it to others. I'm one of those weirdos that does an unnecessary amount of research November 10, 2016 I'm one of those weirdos that does an unnecessary amount of research, reads review after review, watches videos, and looks through the fine print on where a product is made and what the warranty covers - just to make sure I'm getting the best product for the best price. After owning the spiralizer for a year now, I feel confident in sharing how much I love this thing - it couldn't be easier to use and for the price ($30) it is surprisingly well-built with high quality blades. Although you get 3 blades depending on the cut you want to achieve, I mainly use it to make vegetable-spaghetti. Two things to keep in mind: 1) When you're buying produce, make sure you get veggies with a large enough diameter (yes, size does matter - especially for carrots!), 2) Zucchinis contain a lot of water so keep that in mind not only when cooking but also when storing leftovers as it may thin the sauce overnight. A spiralizer that couldn't be better and works perfectly! November 9, 2015 This is one of those rare items that makes you realize how good well designed products can be. I bought one of the small versions first, the kind you hold in one hand as you use the other hand to twist a vegetable through. It worked, but it had a couple of frustrating aspects. I know there was potential so I sprang for this more expensive spiralizer and I'm glad I did. It truly could not work better.There are a couple of things to be aware of. Soft vegetables, zucchini, etc., work fine in smaller sizes, but small hard vegetables, carrots, etc., maybe 1.25" diameter, don't work very well. So for carrots I buy larger than I normally would. For zucchini, yellow summer squash, etc., small or large both work. Even oversize vegetables and fruit work fine.Vegetables used as spaghetti substitute don't taste exactly like pasta; instead the flavor comes from the sauce and the vegetable, but somehow a zucchini made into spaghetti strands doesn't taste like zucchini, it tastes much better. That might be because it's so thin it only has to cook for about two minutes max. Add some good sauce (I add Field Roast Apple Sage vegetarian sausage) and grated parmesan and you've got a dish that's delicious in its own right - it doesn't need to mimic pasta, although with sauce it comes close.I haven't gotten too far into the salad realm yet, but I've done carrot, cucumber, radish and jicama with a light citrus dressing. Very good!The spiralizer is bigger than I expected, approximately 14" x 8.5" x 6". The way the blades are changed is ingenious and means you don't actually handle the blades directly.I'm really glad I bought this and HIGHLY recommend it! Great Spiralizer, Great Company & Free Recipes! July 7, 2015 I bought the spiralizer because I wanted to try new healthier recipes and kept running into ones that required something to be "spiralized". I can't believe I never heard of this product before... so cool and opens up a whole bunch of recipe ideas you never considered before. Also great way to cut back on carbs. I bought from this company because reviews were good & price was good - found out after I ordered that they are also a good company!They shipped the spiralizer right away, but before I even got it they emailed me a PDF of recipes to try and thanked me for my order! After I got it they emailed me another PDF with recipes and gave me a bunch of tips for using the spiralizer - what not to do, what to do, etc.So far I have tried to spiralize cucumbers, sweet potatoes and of course zuchinni. It literally takes 30 seconds to spiralize a zuchinni!! The machine is made well and blades store nice & safe in slots under the machine base (I store it in an upper cabinet to safely keep away from kids). Cleans up really easy too - because it is a non-electrical item you can easily wash it down in the sink - I give it a good rinse and quick scrub after each use.	58% Great for Zoodles! April 14, 2016 I am hoping on the "zoodles" bandwagon and was in search of an affordable spiralizer. I got one as a Christmas gift and it was much more complicated, it was larger, which took up more valuable kitchen space plus it had a hand crank. I couldn't wait to try this one out as soon as it came and it worked like a charm for zucchini and squash. I can't wait to try more veggies with it and be on my way to a healthier lifestyle. Great for making zoodles. April 4, 2016 This is great if all you want to make are zoodles. If you're thinking you can make noodles out of whatever you want, you're going to need to purchase something more heavy duty. Carrots sort of work, but you wont get long noodles like with zucchini. Yellow squash works really well, as I imagine cucumbers would (though I'm not sure why you would want cucumber noodles). Basically it needs to be the exact (or nearly exact) shape and firmness as zucchini. I tried butternut squash but unless the veggie you are trying to spiralize is exactly round, it isn't going to work. I still give it 5 stars because I bought it to buy zoodles and that's all I really need it for, and it does that very very well. Opens a whole new cooking world February 18, 2016 I love spaghetti squash but it's expensive when you consider how much you throw out. I was at a cooking demonstration when I saw them use fancy machine to make zucchini "pasta" and was impressed. The price, not so much. When I saw the Veggetti in the store, I immediately thought it would be a good alternative to that expensive machine and I was right.It's going to sound strange, but the Veggetti works like a pencil sharpener. You put your zucchini (or carrots, potatoes, etc) into the cone and twist. There are multiple blades that will create a pasta like shape as you twist your vegetable through. You will still waste part of the veggie as the core will come out the other side, but it's not much and you can still use this part of the vegetable. It just won't be in a pasta shape. I didn't have any problem twisting the zucchini but I imagine that something harder, like a carrot, might give more resistance. If you suffer from arthritis or other hand/wrist problems, this tool might be difficult to use.The most annoying thing about this gadget is cleaning it but I figured out a trick. IMMEDIATELY rinse to remove the small pieces of stuck vegetable while it's still moist. If you leave it in the sink and the veggies dry out, they will stick and be almost impossible to remove from the small spaces between the blades. I saw other reviewers mention using brushes designed for baby bottles so that might be another option for cleaning.I'll give you my favorite recipe (so far). I made zucchini bolognese. Basically, I put ground beef in a frying pan until brown and drained the fat off. Then I added tomato sauce, and the zucchini pasta (thin side of Veggetti). I only cooked it long enough to be warm. Came out GREAT. I use to use zucchini in my sauce, but I basically just used more zucchini and no pasta. It still gave me that grip on my sauce. Try it with your favorite pasta topping. ) Works like sharpening a pencil September 22, 2015 I used my for the first time last night. We were halfway through dinner when my husband asked what kind of noodles they were. :) Works like sharpening a pencil. You have to either waste the last little bit or hand chop it up but it is worth every penny and worked like a charm. If you can filed the recipe for CREAMY SUNDRIED TOMATO + PARMESAN CHICKEN ZOODLES online, that is the picture I've included and it was delicious. Perfect for zucchini pasta making! July 13, 2015 Since I started my paleo lifestyle I'm always looking for things to spruce up my recipes. I tried zucchini pasta in the past but it always took my a long time to sit down and cut the zucchini into tiny slices so it is pasta shaped. But thankfully I saw life saving zucchini slicer on pinrest. The first I used this I was amazed at how easy it was to use.The zucchini looked exactly like pasta except it was green. The brush provided with this defiantly helps in cleaning it.My friends now want one so I'm probably going to purchase this again for them. Yay, raw zucchini noodles! March 6, 2015 I've only used it on zucchini, but it really worked great!!

Four Star Reviews:	12% Alright. September 10, 2017 Used this to shred cabbage. I left it whole because I saw it was left whole in a demo video. It's hard to get the cabbage to stay in place and shred. I couldn't get my bowl to catch the cabbage so it was left laying all over the counter. I also didn't like how thin the cabbage was sliced and there's no other blade or width option that can change that. (For the dish I was making, the cabbage shouldn't be so thinly sliced but it would be fine if you're making coleslaw.)Will be trying the zoodle option next and hope it goes better than before.[Update] Extra star for the seller reaching out. Bitoni USA is great as a seller and deserves 5 stars but the design flaw of the spiralizer is 3. Works Well, but Stains Easily July 13, 2017 This works really well! It takes a little muscle to get it started because you have to push and twist at the same time. Sometimes I cut the vegetables down to make this part easier. I just wish it wasn't white (or that there was an easier way to clean the spiked part of the device). I have mostly used it for sweet potatoes and they seem to be staining the spikes that you stick the vegetable into. I have tried scrubbing with abrasive dish cloths and brushes to no avail. Now it just looks gross even though I know that I have cleaned the area. The rest of the spiralizer is easy to clean! Good quality - fun to use. April 2, 2017 This appears to be very good quality, especially for the price! It did an excellent job making my spiralized zucchini. My only complaint would be one of the blades claims to be for curly fries and unfortunately it produces paper thin flat spirals which were very far from curly fries. Aside from that one attachment claiming to be for something it shouldn't, the item is of good quality. It was so easy and fun to spiralize things, easy to store and wash. Messy January 27, 2017 Really enjoying the simplicity of this. Biggest flaw is there is no easy way to catch what is coming out. The picture shows a bowl catching a zucchini, that in reality will never happen. The veggies will accumulate on the post end of the slicer and you have to stop remove by hand the mass of spiraled veggies and continue on. There is just no way to put a bowl or catching device on the other end. It needs a ramp or some kind of chute on the back end to direct veggies into a bowl.It works. Just be prepared to have sliced veggies all over the place. Excellent way to add veggies to meals, but... January 16, 2017 I just bought this spiralizer to help incorporate more veggies into the family meals. It works wonderful, and it's so easy to use that my 7 year old is now in charge of veggie prep.The only mod I would suggest for the next production would be to have the end with the crank handle automatically advance based on the crank rotation (think Apple peeler corer slicer: https://www.amazon.com/Johnny-Peeler-VICTORIO-VKP1010-Suction/dp/B001DLTD1C/ref=sr_1_3?ie=UTF8&qid=1484578688&sr=8-3&keywords=apple+peeler+slicer+corer) I love this little machine March 18, 2016 I love this little machine. I love what it does with certain produce items like apples, fennel and zucchini. It is very easy to clean! My only concern is with the suction cup feet. What I've learned is that I should not set it up in advance as the suction wears off. So I make sure I push hard and directly on each of the four posts above the feet until the suctions invert--and I do this just before I'm ready to use it. Otherwise, love this machine and how it is adding a wonderful new twist to my meals.	18% Perfect for veggie noodles April 11, 2017 I kept looking at the zucchini noodles in the store, but refuse to pay $6.99 a pound for them. I was doubtful when I bought this product, but have been pleased with it. I have been enjoying the zucchini noodles as a low calorie alternative to spaghetti. I found that bigger zucchini work better than the thinner ones. Now that I have the hang of doing the zucchini, I am going to try some other vegetables. The brushes provided with the spiralizer make it easy to clean. Maybe it's not as fast as the bigger products, but it's perfect for me. but I've found that in general it's not as easy to use as another tool I have that is ... July 20, 2016 I still use this for certain vegetables, but I've found that in general it's not as easy to use as another tool I have that is essentially just a peeler with lots of metal teeth. If the vegetable you want to spiralize is larger than the opening, it obviously won't work. I like to make zucchini noodles a lot, and i have to make sure the zucchini is a certain size in order to use this tool. I was so excited to see that it came with a cleaning brush, since that was the reason I wasn't thrilled with my other spiky peeler, but the brush is too soft to get in between the teeth and get food out. The best way to go is to immediately rinse and soak the sprializer after using to prevent anything from drying on. One major plus to this tool is that there is significantly less wasted zucchini than with a peeler. With my peeler I have to stop as soon as I get into the seeds, but this tool is much more efficient. Overall, I think this spiralizer is great for veggies that can be more difficult to spiralize, like carrots, but I think I'll stick to my simple peeler for zucchinis. It's easy to create zoodles June 22, 2016 I wasn't sure how I felt about zoodles, so before investing in a large spiralizer, I thought this minor investment would be worth trying. It's easy to create zoodles, although it's important that a medium sized zucchini is used. Once, I cut down a large zucchini to fit, but without the skin, I ended up with a watery mess. The end and part of the middle is often wasted as well (I just chop it up and add to the dish later.) Overall this is a nifty little gadget, but if I get more serious about spirlizing, I'll probably upgrade to a larger version so that I don't have to worry about the size of my produce and will waste less of it overall. I wouldn't recommend it, but for small servings and someone who ... June 4, 2016 You get what you pay for. If you're averse to hand turning/non-uniform zoodles, I wouldn't recommend it, but for small servings and someone who doesn't mind putting in a bit of effort (and it really doesn't take that long) it's a great little tool. They include a little brush that you can use to get some of the clinging bits out, which can take more effort sometimes than the actual turning of the zucchini. With how it's constructed, there are some weird cases where it won't get the right angle and you have to try re-angling, but overall, it was a good deal, and if you use it more that a couple of times, it'll be worth the money. The larger noodles seemed a little more useful. It comes with a cap to push in ... September 23, 2015 I'm not sure what amazement I was expecting from this veggie slicer, but it did not live up my expectations. Thus far I've only spiraled a cucumber. The small size "noodles" were barely shreds and cucumber water was squeezed everywhere. The larger noodles seemed a little more useful. It comes with a cap to push in your veggie so you don't spiralize your fingers. With the cuke, it just made mincemeat of the end instead of helping me turn the veggie to make more noodles. There is also a fairly big chunk of veggie at the end that doesn't become noodles. Of course you can chop that up and use it for something else, but it would be nice if your whole veggie could be turned into noodles instead of having hunks left over, especially since the reason you are probably using this in the first place is that you want a fancy presentation. Great little gadget! September 20, 2015 This is a very simple but effective gadget. Received on time as promised. I was skeptical when I held it as it is lightweight and doses not seem like much but it worked! I got delicious zucchini noodles. I chose the side for the thicker noodles and it worked great. The way you insert the zucchini at the top with the little holder didn't work as I thought it should but I found if I just held the zucchini and twisted it worked much better. the only thing I was surprised about is how much of the zucchini was not actually spiraled and I had leftover. I took that and froze it for another recipe for another day so for me it is not a problem. For two of us I used 3 medium zucchinis and that was just about perfect. I could not imagine using this for a large group. Definitely a keeper and I look forward to trying it on other vegetables.

Three Star Reviews:	4% 3 1/2 stars. Good, not great. October 10, 2017 There is no crank shaft to pull the spinner farward so you have to apply pressure while you turn, and the issue with that is the sucktion cups don't keep it from slipping along the countertop. So it's a little tricky to get the hang of. But it cuts well. There are only two storage spots on the bottom, and it comes with five blades. It is not very compact for storage. The up side is it does it's job well. It works for now July 24, 2017 I have only used once - and just on zucchini, so not a hard vegetable. The blades are great - too bad there is only space to store 3 of the 5 blades with the unit. The plastic parts seem to be cheaply made - I don't expect it to last a great length of time. The suction cups don't work well to hold to counter so I had to hold the unit down with one hand while turning crank with the other - I question whether it will work with harder vegies but still have to try that. A fun gadget...but a lot of work and a lot of clean up July 18, 2017 This does the job that it's supposed to do...but it's a lot of work and a lot of clean up. Sometimes it's just easier to chop the things yourself!My wife used it once and then went back to slicing herself as it's easier and faster! Really great, but not all slicers store into it April 5, 2017 Really great, but not all slicers store into it. Also hard to know which one does what...would be good to have that part marked on each slicer. This would be an enhancement as the product is superb. The seller contacted me with full offer of money back, but of course not...it is fantastic. Fabulous customer service indeed, and would definitely buy from them again :) sweet potatoes and carrots February 21, 2017 I used it for zucchini, sweet potatoes and carrots. The carrots and sweet potatoes were particularly difficult and I had to recenter several times and took a fair amount of pressure to spiralize them. By the reviews and descriptions it sounded much better and easier than it was for me. I just made wedge potatoes the next time (much easier). I will continue to use it to make zucchini noodles, however. Eh... August 27, 2016 We enjoy using our Spiralizer, but it looks and feels like a cheap knock-off (we're not convinced it's not at this point). One of the teeth broke on our first use, and the suction cups don't stick to our counter so one person has to hold it down while the other one turns the handle. The blades work well--so far we've spiralized sweet potatoes with great results, we just thought it'd be of higher quality than it is.	9% Overall works well July 6, 2016 I opened this as soon as the package got here today to try it out for my lunch. It came in a little box with simple directions to follow on the outside. The spiralizer is easy to hold and has two different sizes you can use. You just flip it over to change sizes. I've never used a spiralizer so i was not sure what to expect. I tried a carrot and A zucchini. The carrot worked okay but I did not like the core getting stuck in the center of the spiralizer and I had to use a knife to push it through to the other side so as to not cut myself. But it spiralized the carrot ok. The zucchini worked awesomely. The core did not get Trapped in the center. It was easier and worked smoothly. There is steel handle to hold on to to protect your hands from getting spiralizer. Also when you near the end of the food you can push it rest of way with the cap that is provided. Just beware there is a sharp needle like piece to hold it in place and don't pierce yourself. It was a ok to wash. You are provided a small brush to assist which is needed. Overall it works good. This product was purchased at a discount for my honest and unbiased opinion. Only works with certain foods May 25, 2016 I was very excited to get this product - wanting a healthier option instead of pasta noodles for my family. The product came quickly and looked exactly like what was in the picture. The first thing we tried was carrots and were highly disappointed. The carrots were way too thin to use it properly and it didn't work. The carrot couldn't reach the area to cut it. The next thing we tried were sweet potatoes and it was terrible. The sweet potatoes were too big, then too lumpy to actually work. It also took a LOT of pressure to get more than an inch strand. We actually ended up using a cheese grater instead that seemed to work better than this. As a last attempt I tried a cucumber and that worked best.I think in order for this to work properly you need a softer, more evenly shaped vegetable like cucumber or zucchini. Things that were too big, too small, or oddly shaped were hard to use and didn't really work too well. I don't know if I would purchase again due to it not working for the things we really wanted it for. Single purpose tool for a single veggie October 2, 2015 I tried multiple veggies in this and found that it really only works with zucchini. If you use a zucchini, it cores itself and you only waste the last 3-4" of the zucchini. Don't bother using the handle attachment. It's basically going to just shred the end of your veggie without doing anything else. Not really sure about "coring" the zucchini - the middle of a zucchini is completely inoffensive and felt a little like a waste.Yellow squash or, god forbid, carrots as shown? It's a whole lot of work and some risk to your fingers for a lot of waste. Yellow squash, which really could benefit from a bit of coring, has too much core to fit through the itty bitty hole in the middle of this tool. Carrots are way too hard for this purpose and I gave up after having flashbacks to my last carrot mandolin accident. Works well if you put in the effort. September 14, 2015 I used this as soon as I got it and had zucchini spaghetti that night. It works well, but you have to use it just right. You have to put an even pressure on the vegetable while turning the unit...my hands got tired before I was finished with the whole zucchini. Also, you have to stop several times to cut off the cone that develops on the end as the spirals come out. This is because the seeds and the middle of the zucchini are not included in the strands and you have to cut it off several times in order to use the whole thing.For what this costs it is great and I will continue to use it, but, when I can afford a more expensive one (maybe around $35), I will try to buy one that stands alone and you can crank it.This works very well and is simple to use and is inexpensive. It does, however, take an effort on the part of the user. Decent but not what I had in mind September 2, 2015 I was very excited when this thing arrived, but then the troubles began. It is way too small, even tho I saw the pictures before ordering it, I didn't think it was going to be that small. Due to the size, it has been difficult for me to use it. It doesn't cut vegetables like butter, as other customers had written, it takes strong hands, and not only that, you have to be really careful if you don''t want to end up cutting yourself with the borders. The fist time that I used this spiralizer I cut my fingers three times with the plastic borders that are not properly shaped, then with the blades trying not to waste so much carrot. And that's the other thing, I end up wasting a lot of food using this thing. I tried to use the cap but it is a waste of time, it only squashes the veggies without been able to get more spirals out of it.I am going to keep it because if I don't mind wasting a third part of my veggies, and being super careful using this little thing, I can achieve some decent zoodles and veggies for my salads. Good but not great !! July 2, 2015 I received these today and used them during my dinner prep. They do work but, you can't use the whole veggie your preparing . About 1 1/2 to 2 " of whatever your using can't get shaved because you have no way to secure it after it gets close to the rim of the funnel chamber . I'm still keeping it because it was another little kitchen gadget that I can use right over the pot I'm using if I want. As long as you know this before you purchase this product. I'm going to see if I can figure out something to use to correct this little inconvenience.

Two Star Reviews:	1% Feet suction cups don't work July 27, 2017 the suction cups on the "feet" do not hold. It slides around when I try to use it. This means I need someone to hold it for me to use it. This is so sad because I used to have one that worked and I loved it. I complained to the company and they sent me new suction cup "feet". But they are exactly the same as the ones that came with it and do not work any better. My old one had a longer base and held. The newer redesign just doesn't work. doens't feel sturdy at all June 11, 2017 wobbly and doesn't feel like a great quality product, especially not for the $30 it cost. Used it 1-2 times and now it's in a cupboard useless. I wish I bought this first! April 23, 2017 I have been buying cheap spiralizers to make vegetable pasta. They either didn't work or broke. I finally bought this spiralizer and was pleased with the the quality of the product. It works very well. The only complaint I have is that they would mark each blade with what it does so you don't have to look at the directions. My only regret is that I didn't buy this first instead of wasting my money on cheap versions.UPDATE: Company promised a peeler if I posted an Amazon review. After posting this review, they contacted me to say they were out of peelers. I said I would wait. They have never sent it! Bummer😔☹️ I wouldn't buy it. March 19, 2017 This is hard to crank for several reasons. The base interferes with the handle as you progress towards the blade and the handle is made in such a way that it hurts your hand. Also, there is a rather large part of the vegetable that gets pared out in the center creating quite a bit of waste. Used little Joyce Chen for years and prefer it to this one. Wouldn't recommend March 18, 2017 I received this a day later then guaranteed date. It wouldn't stick to countertop which made it hard to crank it and hold it down at the same time on top of the fact that you have another lever that you have to hold and push forward in order for the spiral action to work.	6% Don't Buy This One May 15, 2017 Very difficult to use. A pain in the butt. It will shred, but I almost cut my finger. I have a big spiralizer that I use for my zucchini but the carrots are not fat enough to use it on it so I thought this would be August 24, 2016 It doesn't work with carrots which is why I bought it. I have a big spiralizer that I use for my zucchini but the carrots are not fat enough to use it on it so I thought this would be great for carrots but that was not the case. The blade is not sharp enough so the carrots brake before they can get through the blade. I was very disappointed. It might work with other vegetables, I don't know because I only tried it with carrots. It was a waste of money. Ok as long as you only want to use it on zucchini May 17, 2016 Worked great on zucchini but was hard to use on parsnips and carrots - be prepared for a workout. I also cut myself on it accidentally so be careful. Even with the bit that is meant to help you spiralize the shorter bits of vegetables it's still really hard to do and you waste a lot. Sometimes stuff gets stuck in the thing and it's hard to get out without hurting yourself. Honestly after eating the "spaghetti" that I got out of it I don't think it was worth all the cuts and aches from using this thing. Nice concept....BUT March 15, 2016 Okay...I used this little tool 3 times before I decided that it wasn't for me. PROS: it spiralized the zuchinni well up to a point, it is small, easy to cleanCONS; it wastes the entire center of the vegetable that you are attempting to spiral cut...of course you can chop this part upIf the squash, sweet potato, etc. is too fat...it cannot be used with this deviceIf one has any problems with their grip, carpal tunnel or arthritis in their hand or wrist...it will be impossible for them to use this...I don't and my hand was cramping after 2 squashOnce the squash got down to a certain point, the cap that is supposed to aid in getting the entire veggie into the device doesn't have enough gripping power to do much good, and then I found that I was in fear of cutting my knuckles on the blades if I tried to get more of the squash into itAll in all, I was disappointed in this and was surprised that it got so many great reviews. I bought a more expensive one that has a handle and can take any sized veggie in it and really love it. Slice this right off your list! February 10, 2016 In concept, this is a fantastic item. In reality, it's a dud. The device clogs up easily, is difficult to clean and while it did eventually produce the veggies in the way we wanted, it definitely was much more hassle than it was worth. I'd look into a different type of mandolin for creating veggie spaghetti as opposed to buying this one. Would be 5 stars if it worked properly August 6, 2015 I loved this spiralizer the first few times I used it. I liked the compact size, and it was very easy to operate. The piece that was supposed to hold the end of the veggies didn't work, it wouldn't grip well enough and spun like a stripped screw. In one review I had read the suggestion of using a fork instead, which worked much better. After only having the spiralizer for two weeks, maybe 6 uses, it stopped cutting properly. The blades at the top of the cone have separated from the plastic, so now some pieces are only scored with a line instead of being cut all the way apart. Very disappointing.

One Star Reviews:	3% Cheaply made hard to use September 24, 2017 Cheaply made and difficult to use. Plastic was not sturdy. September 24, 2017 Awkward to use, vegetables got stuck and had to pull out, very hard to maneuver, Plastic was not sturdy. Very disappointed! September 22, 2017 Cheap plastic not at all what I expected. Missing parts! September 17, 2017 Terrible, I had my whole family at home and when we went to use it, only 2 pieces of blade came in very upset! Deceptive pictures. June 16, 2017 I bought this to make curly fries with. Itt looks like you can make normal sized/thickness curly fries, but NO! Apparently that is a hard to find luxery nowadays.After reading the instructions and finding the "curly fry" blade, I popped it in and cranked my potato through...it was disappointing to see what came out the other side!! Curls alright...as thin as thick cut potato chips. They were too thin to adequately pass as curly fries, but I did get a cool mushroom looking bit out of it... Height of blades and vegetable holder do not match. ... April 27, 2017 Height of blades and vegetable holder do not match. The design makes the vegetable falls off as soon as you try to move it towards the blad. It really breaks my heart that this didn't work.	9% I've tried several of these (different brands) and they are all pretty much a waste of time June 24, 2016 Doesn't work as described. Wastes most of vegetable. Takes an inordinate amount of time to do even a couple carrots. I've tried several of these (different brands) and they are all pretty much a waste of time. This one, though, is particularly worthless! Returned after I used it. Probably would work with ... December 8, 2015 Returned after I used it. Probably would work with a zucchini of the right size or a perfectly straight carrot. Takes a lot of energy to spiral slice a carrot. I bought the add on for my Kitchen Aid Mixer instead. Worthless and dangerous tool October 28, 2015 My first "spiralizer" was a bomb! It was exhausting trying to twist and twist and twist the carrots and zucchinni. When half the vegetable is still whole, you have to either try to use the little cap piece to hold on to it, or hold with your hand. Top cap doesn't go down into the tube, so 1/3 of your vegetable will be wasted. Don't use your hand to push it down like I did, or you'll scrape and cut your hand like I did! I guess you get what you pay for.I'm amazed that there are so many good reviews. There are hand-held peelers with a blade for julienne that will do almost the same thing, just not as long as a spiralizer; and they are a lot safer to use. In my case, I decided I wanted a real spiralizer for making vegetable pasta, so ordered the Palermo Spiralizer; and got the Precision Kitchenware peeler/julienne tool for small, quick jobs like garnishes. This doesn't work very well at all; leaves way too much of the veggie uncut October 11, 2015 Not happy with this product. It cut a zucchini so-so, leaving way too much veggie uncut, and didn't work on other veggies I tried it on. It's messy to clean, even with the brush, and the finger protecting lid tends to just spin on the veggie and make a big mess of chunks falling off. Even when it does work, you are left with a "sharpened" veggie stub once it gets to the position that pushing it any further would damage fingers. Annoyingly cheap and not useful at all. Returning it! June 11, 2015 I purchased this because of the many positive reviews, but I wasn't impressed. My first attempt at using it was with carrots and it didn't go well. My carrots were smaller than pictured, and it took lots of work to get just a few shreds of carrots done. The carrot broke several times, and I ended up cutting my knuckle just as someone else mentioned. I would guess that zucchini would work much better because of its size, but since carrots are displayed in the picture, they should work just as well. I will be returning this and purchasing a better model.. RE: Does NOT Do the JOB. June 8, 2015 This is not for any kind of noodle making. this equipment does a very sketchy ( at best) job of shaving off the outre layer from your vegetable. To my surprise and dismay, I found myself now with a long piece of carrot the - diameter size of the hole through which I pushed my carrot - in hand after the pass. The resultant shreds -- and they are merely that seemed more like what one gets from a grater run along the length rather than a noodle ... the blade is ok .. good for garnishing something but not for a salad. And what does one do with the stick of carrot remaining?
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Pricing info
Old Price
Old Price	-	-
Price
Price	$22.99updated: Mar 18, 2020 from 5 sellers	$14.99updated: Mar 17, 2020
Features
Answered Questions
Answered Questions
Article Number
Article Number	0820103394185	0616245737238
Binding
Binding	Kitchen	Kitchen
Brand
Brand	Spiralizer	Kitchen Active
Color
Color	white	Black
Currency
Currency	USD	-
Formatted Price
Formatted Price	$64.99	-
Height
Height	373.6 in	108.3 in
Length
Length	496.1 in	187.0 in
Manufacturer
Manufacturer	Spiralizer	Kitchen Active, LLC
Model
Model	PS-10	NA
MPN
MPN	PS-10	13974
Number of Parts
Number of Parts	PS-10	13974
Product Group
Product Group	Kitchen	Kitchen
Product Type
Product Type	HOME	KITCHEN
Publisher
Publisher	Spiralizer	Kitchen Active, LLC
Quantity
Quantity	1	1
Reviews
Reviews
Score
Score	9.2	8.4
Size
Size	31 x 21cm (1 inch=2.54cm)	-
Studio
Studio	Spiralizer	Kitchen Active, LLC
Weight
Weight	8.1 oz	1.0 oz
Width
Width	263.4 in	108.3 in
Feature
Feature	The Only Spiralizer - Spiral Slicer with a Strongest-and-Heaviest Duty Guarantee The Best for making long vegetable strands for healthy vegetable meals quickly. Perfect for making spiral slices from firm fruits and vegetables like apples, onions, carrots, zucchinis, cucumbers, cabbages, beetroots, turnips, rutabagas, cucumbers, and more. Great even for wide and long fruits and vegs without having to cut them into smaller pieces Made from high quality, 100% BPA-free food grade, durable reinforced ABS plastic with Japanese high carbon stainless steel blades. Designed to be very easy to operate and clean, with strong suction cups for secure operation, a large number of extra long spikes on vegetable holder to hold vegs firmly, and the unit comes apart for easy washing Buy "Risk Free" With Our Strongest-and-Heaviest Duty Guarantee and Lifetime Replacement Warranty. Complimentary Spiralizer Recipe Ebook Included	Recommended by Dr Oz and named the BEST NEW PRODUCT by the Gourmet Retailer Magazine crafted with an AWARD-WINNING DESIGN FEATURES - The Kitchen Active Slicer is molded using HIGH QUALITY ABS plastic for a lightweight feel, fitted with TOP-QUALITY STAINLESS STEEL Japanese blades for the sharpest and quickest slice of pasta. It fits in your hand, so it's easy to store. It's dishwasher safe for an easy clean. The plastic is BPA-FREE. And once the veggie you're spiral-slicing gets small enough, use the provided cap to MINIMIZE WASTAGE. In short - it's everything you could ask from a vegetable peeler. IT'S ALSO A GREAT GIFT! Whether it's for a special occasion or just because, this Spiral Slicer is the perfect gift for anyone who spends a lot of time in the kitchen. From busy moms to college students to culinary artists, this product is a definite must-have for anyone who wants to get more veggies into their diet - in a quick and easy way. YOUR SATISFACTION is our priority! Your Kitchen Active Spiralizer also comes with a COMPLEMENTARY small CLEANING BRUSH to access hard-to-reach areas! Premium Zucchini Spaghetti Maker - ADD TO CART Now! You'll LOVE IT!