Side by Side Comparison of: Wilton vs Rachael Ray

Love these pans. Great price. Perfect sizes. Easy to clean. I even cook roasts, chicken, hamburgers and fish on these pans in a gas oven. Also, roasted veggies. They transfer heat very well and don't stain or warp.

LOVE these pans! Don't need cooking spray and from reviews I was reading DO NOT use it either. My pans don't warp at all and cookies come right off without a spatula! Cleans very nicely and fast too! Loved sooo much I just sent my mom some as a house warming gift ♡

These baking sheets are a great addition to any kitchen. The nonstick surface makes cooking a breeze. The baking sheets wipe clean.

I expected paper-thin metal for the money, instead these are sturdy, heavy, substantial-feeling pans.

8 months. That's how long I've had both pans. The one on the right is the Wilton. We've made similar things in both pans, on purpose. The torture test was a desert that had caramelized sugar, and I let the pan soak overnight with soap and it still looks new. I'm tossing my other cookie sheets in the trash, and ordering a few more sets of Wilton. I expected a bit of discoloration by now, but it hasn't happened yet. I'll update review if/when it does. (And I haven't heard or seen any buckling/ warping). They've gone as high as 450F to make oven baked french fries.

These pans are a bit thinner than I thought they'd be, but given the price I guess I shouldn't have been surprised. They are still very good, high quality baking pans. None of them have warped at all in the oven, and they're nice and sturdy. They also even gotten discolored at all from the heat/gas/I don't know what has been discoloring all of my other metal baking things.

Love my new pans. Very durable and nothing sticks to them! Make sure you wash them before you use them, they have a special coating or something like that, nothing to worry about...just wash and use! Perfect!

very good set of cooking sheets. they are very well made and clean so easily. Nonstick for sure, and thats a good thing for a single guy like me lol

Cannot for the life of me understand the negative reviews. These are far and away the best baking pans I have owned in over 40 years of cooking. Routinely use at temps of 450, not one pan has warped in the slightest . Nothing sticks to these pans ever. Cleanup is a breeze. For the most part you just wipe with a damp cloth maybe use a very light scrub pad. We also own the 13 x 9 roasting pan and love it as well. Would buy again in a heartbeat. Highly recommend! Thanks for readingUpdate 9/24/17:NEVER, NEVER spray with non-stick cooking spray!! Burnt on so bad I had to use up a whole Magic Eraser. My stupidity, as my wife so graciously pointed out.

Great value for the money, have owned them before, replace every 2-3 years to freshen up, but they do last a long time, like the sizes you get.

I usually buy pots, pans, and bake ware in general from the local grocery store (Kroger). I purchased what they said was non-stick which it was not. I saw these in my search for non-stick and decided to buy them since they could not be any worse that what I bought at the grocery. I am so happy that I bought them, they are truly non-stick. I have washed them in the dishwasher a couple of time and I have not seen any signs of rust like others reported seeing. After I used one the first time I immediately chucked the one I bought at the grocery in the trash.Cannot be any more happier with these.

I bake a lot, and these are the best quality baking sheets I have ever had. My one major complaint is that because they have these handle things on the side, they don't fit lengthwise in my oven so that I can fit two side-by-side.

Good, not great, they work fine. They bend/warp a little in the oven sometimes but always bend back on their own. The largest one does not fit in any of the ovens in my house (there are 3, 2 normal size, 1 large toaster oven) so I can only use it as a tray to carry food around the house. The two smaller ones work good.

These are good quality pans at a great price. Only problem is recently I have noticed they warp in the oven? They go back to flat after they come out of the oven but it is disconcerting they can't take the heat.

Seems to be made fairly well, when I cooked some fish on the smallest sheet it seemed to warp a little but returned to shape once it cooled off. Also, these stain pretty easily. I've used them for cooking fish, chicken, and baking cookies and all have left a mark on the sheet from seasoning, etc. Doesn't decrease their effectiveness at all they just don't look as nice anymore.

Bought these as a gift and was impressed with the quality. Have never met a Wilton product I didn't like to be honest. My sister bought a set from William Sonoma for more than double the price of these and they were trashed in no time. These were a gift for her!

Very nice pans! I love the non-stick factor to them and the three different sizes are quite nice to have around the kitchen. However, the first time I used one of the pans, it popped in the oven like it was too hot for the pan or something. The pan was literally curved inward on one side and then once out of the over for about five minutes, it went back to normal- kinda weird! Overall though, it is a fairly nice set of cookie sheets.

These Wilton Recipe Right 3 Piece Cookie Pans, Set of 3, measures 13-1/4 by 9-1/4 inches, 13-1/4 by 10-1/4 inches, 17-1/4 by 11-1/2 inches. I have had them for a few weeks now and have done various baking of cookies, meats and warming up bread. The pans are non-stick and do clean up easy but have a brown spot on the one pan. I have not been able to remove that spot but it doesn't effect the non-stick part of the pan. The pan does warp when baking at a high temperature. This product is a good product and cleans up very nice. I would purchase them again.

Love Rachel Ray cookware! Easy to clean. Sturdy. Love the thick handles

These are really great pans. I have roasted vegetables and potatoes several times. I used to have a stuck on mess to clean up, but these just about wipe clean. I don't put them in the dishwasher and I store them carefully so they won't get scratched. A great product at a great price.

Great pans. Really nonstick

These seem really well made. I still had one warp while in the oven but I guess all pans do that? These are still very good pans.

The pans are very well made and work well, but the largest pan wasn't able to fit into my oven because the handles go out too far. So I feel like some of my money was wasted because I can't use all 3 of the pans. I especially need a larger sheet pan too. The largest pan would of definitely fit in my oven if it didn't have the long handles.

Very good quality, however it is a bit shallower than I would like. It works perfect for baking what I need to bake and the three different sizes are great. I had this on my list for awhile and kept watching it and it went on sale and was half the price of Target. So if you are interested keep an eye out for a deal.

They work great for a cheap fix. They do warp easily/quickly in the heat of the oven but they go back to their normal shape.

Ok, if you don't go past 380-400F. After that, the trays start bending in the oven.

Well they are cookie pans, but what annoys me is they "felt" like quality yet suffer from the bending/flex pop when hot.I've had things on them before in my oven and I hear a pop and only to find that the tray bent/flexed in the heat and flung something off it into bottom of the oven.Once they cool down they go flat again...This isn't hard to QA for... They got made in heat and the coating was put on in heat, they couldn't pre-warm them before packaging to test for ones that do this and kick them back?

The price on this set was better than similar sets or buying individually at my local grocery store, so I decided to order here. My set did come with a few dings already in it, especially on the largest pan. I'm not sure if this in a manufacturing or a shipping issue. They weren't significant enough to be bothered with sending it back, and it is a really cheap set anyway. Good solid get you through set, but nothing to write home about. I haven't had any problems with warping yet, and the empanadas I made last night didn't stick at all to the pan.

Great set of cookie sheets but I notice, I made some french toast sticks in the oven & it sort of stained the pan. It's like the sugar/cinnamon substance stained the pan. So now the pan is sort of discolored. Weird.

I bought this here on Amazon for $10. Biggest problem with these type of pans are as soon as you put them in the oven they buckle. These are no different. Buckled first use. But for $10 free shipping I am still happy. They are non-stick. Even though they buckled I would probably buy again because who really cares of they buckle a little.

For the quality , I could have bought at Walmart for less dollars

We bought these to match the pots & pans purchased from our registry. Unfortunately one of the pans seems to have warped in the oven after only two uses. That was a disappointment, since the reason we purchased this set was because one of our old pans had become warped over time.

Began rusting in the creases on the underside

They buckle when they are in the oven but then flatten when it cools.

These were a little disappointing because the pans warp from the heat but they're better than the ones I had before.

I just received this pan an the the 3-Piece Baking and Cookie Pan Set of the same brand. My wife ordered these right after she tossed out my old "expensive' set because they had the yellow residue of cooking spray on them and they didn't look nice anymore.As a former kitchen cook and engineer, here are my first impressions.Pro's:The pans feel nice, slick, not too thick or thin. They are aesthetically pleasing.I haven't used much on them to see how they hold up to cooking various things. We shall see.Con's:The first thing i did was wash the factor chemicals off the set. I had read in the other reviews that these are prone to rusting. So I washed them by hand and left them to dry in the dish rack. In the morning I was to place them in storage and I immediately noted why these are prone to rusting. The curl around the outer lip was not sealed, i could hear water swishing around inside despite my best efforts to drain it. I will have to drill a drain hole to counter act this poor design. I can all be assure you that the coating was applied after the lip cure, so that means the inside will probably rust anyway. Right now I have the set in the oven to evaporate any moisture.I will update this review after a month of use. Let's see if i add to t he list of Pro's or Con's?

smaller cookie pan stained when baking spritz cookies without parchment paper, recipe says don't use paper or they will stick, large pan ok

They rust!!

Not very good quality. Stain/wear very quickly.

They work for cookies, nothing sticks to them but they came with dents that won't pop out and after one wash have heavily rusted on the bottom. Very disappointed.

They all warped within the first or second time of use, baking cookies and biscuits at 350-400F (so nothing too crazy). Usually it's not a problem, but when I'm trying to roast or bake anything that yields liquid, some portions get soggy (or burnt if it's grease).

Do not buy these! I ordered these right before christmas for myself. I have some cakepans I bought a few years ago that are Wilton and I love them. When I received them, I was not impressed. They are much lighter weight than the ones I have seen in other stores. Also there is an imperfection on the largest one where the coating is not there in a spot. I thought I would try them anyway. They warped the first time I used the pans. Also the bottoms of anything I am cooking is overcooked while the tops are perfect.

They are pretty and the non-stick surface is great. However, the material is so thin that if you cook anything above 325F they warp horribly

I thought these pans would be good for casseroles but they are not deep enough. They are more for baking.

The two bigger ones are too long to be able to put in the oven next to another pan, because the handle curve out. So, I can only fit them in sideways. So, the biggest one, I have used 2 or 3 times, because it isn't convenient. Tonight, I noticed that the big one is now bowed. It does not sit flat. I'm really disappointed that it is messed up like that.

Bought this as a gift for my sister and the handlesOn one of the pans broke after the second use? And she didn't bake anything heavy or anything. Super bummed since it's Rachel ray and had good reviews.

Love these they are so nice. But I noticed the back of the backing pans were rusting bad.

While they look great, are heavy duty, they RUST! overtime we pull one out of the dishwasher it's drips rusty water all over the place. It gets stuck in the bottom lip. —even hand washing them, if you don't hand dry them, they get rusty.

Gets rusty after washing it in the dishwasher

These arrived dented. I returned them. The replacements also arrived dented. Okay... I use them frequently, however, they don't hold their shape in a hot oven. During use, they are obviously warped and poorly made. I would not buy them again and will be replacing them for better quality ASAP.

Everytime i put them in the oven I hear them pop as they fold a little more.

These pans are garbage. They warp when you put them in the oven...you know...the whole purpose of a cookie sheet?? Nothing like looking in the oven to check on your chicken and see that they've all slid to one side because the pan isn't laying flat.

Warped after 3 months of use. Stained after one use, smoking oven, avoid these cheap pans! Cannot return because after 30 days, I will contact the company to resolve.

The first few uses of these pans, I was in love. They were extremely no stick and everything I cooked came off easily and cleanup was even more simple. However after 5 or so uses the pans are turning brown in spots and food is sticking in those spots. I dont know if the non-stick coating is coming off or if the heat is just making it ineffective.I also learned the non-stick coating is very fragile. I used some metal tongs to flip some items I was cooking and the tongs made some serious scratches in the coating.Wont buy them again and wont recommend them.

I love Rachael Ray and all her products, but I have to be honest. These sheets have been such a disappointment because at 400 degrees they all bend. When baking this ruins all the items in the oven that must bake evenly. Originally I thought I was setting the oven too high but not the case. They say oven safe until 450 degrees. This also happens immediately while trying to use the broiler on high or low.

Used it like 5 times and coating started to chip. Leftover food was impossible to clean off before that.Not sure how everyone else is so positive, unless these were just defective.

Terrible ! Pam cooking spray does not come off of these well. Also pans will have rusty water coming out of unsealed seems on bottom where the lip is rolled over. Don't waste your hard earned money.

BUYER BEWARE!!!!.....These pans are JUNK!......DO NOT BUY!!!!!.......After only 6 months the coating is flaking off!!!!.....Amazon is the seller of this item and is not willing to work with me. These JUNK pans should be removed from Amazon since they pose a safety hazard!

These pans are not great. The orange silicone logo actually RETAIN heat and they stay hot to the touch even after the metal cools down. It also seems the cook unevenly--the bottoms of my cookies get really dark really fast while the tops are uncooked.

I love Rachael Ray usually but her bakeware is a huge disappointment. I used the small baking sheet once and it was covered with black spots after just one use. I ended up getting new bakeware and getting rid of this stuff.