Side by Side Comparison of: Ateco vs HIC Harold Import Co.

This arrived as described and well packed. It's so well leveled that it's easy to cut cakes into various levels or different depths like half or thirds. This assures the levels are equal all the way through vs slanted

Bought two and kept one for myself and my daughter will receive the other one. I do a lot of baking and it's a wonderful tool. Great for pizza.

Cake turntable, works great, did not come with spatula. Their customer service immediately sent replacement. Super good job !

Works great, cuts my cakes and evenly...I am left-handed and seem to like to cut at an angle, so I needed this product badly.

Oh my gosh!! Why didn't I ever know about this before??!! I LOVE THIS PRODUCT and HIGHLY recommend it to anyone who bakes cakes. It's so easy to use and the price is good.

simple and elegant. It does what it's supposed to do and it does it well. At this price it was a no-brainer and I like that the cardboard it's shipped in serves as protective storage while keeping it thin enough to rest between cookbooks on a shelf.

I used to think I could eyeball my cake leveling and I would always end up with lopsided cakes. This makes it really easy but the wires can slide at times so keep watch on them.

So this wire cake leveler saved my cake from looking very home-made. I had a little bit of trouble adjusting the wires to my desired notch, but that could just be due to my lack of strength lol. It's a good cake leveler but I would recommend you use this with someone's help holding the cake.

Worked great, but I wish you could put true lower line even further down.You either have to move up the lower line and use the bottom of the cake, or you waste half and inch of the bottom of cake.

I used this to make and cut a rectangle cake ( grooms cake ) . This made it so much easier to slice the top of the cake , the hump part of the cake itself. I was able make a straight cut without any issues. There are several levels to choose from ,moving the wires up or down to make the cut, you can even do a 3 cut if you like as well.Honestly this was fun to use . I plan on making more cakes and possible to start a small cake baking business or even if it is just for fun and family. I plan on doing cakes for the upcoming holidays and this will make it so much easier for me .

This makes it much easier for me to split a layer. I've tried with a knife before and it didn't always work out. Even bought one for my friend.

I wanted something that works better,and is more accurate than other more unconventional methods,and with a litle manipulation,this is it! Cutting varying thicknesses takes a bit of smart manuevering, but the end result is worth it.I followed the instructions allowing the cake to cool completely,and it worked perfectly.The rating is for the extra effort that was sometimes needed for the right result.

I tried to use it to cut cake, it was not easy to use. I do not like it!

I have very disappointed with this. It will not cut cake no matter what I do. Would not purchase it again.

I wish I could say I liked it but I don't. The idea I had hoped would work, but I've tried it atleast 3 times and it had a difficult time slicing a cake without trouble

Too flimsy. Ended up having to just use a flat frosting spreading knife. Try that first before you buy this. Might work on angle food cake but not for normal cake.

Totally useless. Does not cut through the dough because the string is not tight enough. Just keep cutting my cakes with bread knife. Do no spent money on this product. The idea is good but it is not strong and sharp enough.

Doesn't cut worth anything. I tried several times with several different cakes did more damage than cutting. Already threw it out

Doesn't work well, kind of tears the cake leaving lots of crumbs.

Waste of money. Did not work correctly.

If I could, I'd give this zero stars. It's not easy to use and when you do have it figured out, it doesn't cut the cake clean. There's two wires which makes it impossible to cut just one part/half of the cake. Waste of money

I keep trying to cut cakes with this, but it just keeps mushing the cake. I even tried starting a cut with a knife and I still can't get this to pass through. Maybe my cakes are too dense, but they taste good.

Would not cut through one soft layer of cake. Don't waste your $$.

It's terrible. The first time I (tried) to use it, it wouldn't cut into the cake and the top wire stretched. Now how is that possible? Back to using my bread knife.